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Электронный каталог: The Chinese Cook Book
The Chinese Cook Book
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The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup
Издательство: Culinary Arts Press, 1966 г.
ISBN отсутствует
Автор:
The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup
Издательство: Culinary Arts Press, 1966 г.
ISBN отсутствует
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36.997 С52
90664 ОЛИЯ
The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup / compiled and edited by M. Sing Au. – New York : Culinary Arts Press, 1966. – 47 p. : ill. – На англ. яз. : 20.00.
ББК 36.997
36.997 С52
90664 ОЛИЯ
The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup / compiled and edited by M. Sing Au. – New York : Culinary Arts Press, 1966. – 47 p. : ill. – На англ. яз. : 20.00.
ББК 36.997
