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Электронный каталог: The Art of Dining
The Art of Dining
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Книга (аналит. описание)
The Art of Dining // The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup / compiled and edited by M. Sing Au. – New York : Culinary Arts Press, 1966. – P.9-11.
-- 1. Страноведение.
The Art of Dining // The Chinese Cook Book : covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup / compiled and edited by M. Sing Au. – New York : Culinary Arts Press, 1966. – P.9-11.
-- 1. Страноведение.
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Книга
The Chinese Cook Book: covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup
Culinary Arts Press, 1966 г.
ISBN отсутствует
ГБУК СКУНБ им. М.Ю.Лермонтова : ОЛИЯ
The Chinese Cook Book: covering the entire field of chinese cookery in the chinese order of serving, from nuts to soup
Culinary Arts Press, 1966 г.
ISBN отсутствует
ГБУК СКУНБ им. М.Ю.Лермонтова : ОЛИЯ